Blue Fish Cafe
Restaurant in Sydney

Make Safe you try Our Giant Seafood Platter at least once in your life. From unpretentious beginnings Blue Fish originated from impartial a trivial cafe. Our customers range from people who came here on a first date who now have kids, and we’re starting to see their kids bring their partners. Its honest evolved over the years, and we love it. Glenn is passionate about new sustainable seafood, and you’ll notice the details behind your visit. They really listen to what their customers want and say, and if you suggest an idea to Glenn don’t be to surprised if you see that favorite bottle of wine or forsake appear on the menus! Fresh cooked Bugs served in the shell with Aioli Lemon. Checkout our restaurant and exceptional dishes. Your choice of coffee served with scrambled glad eggs, sourdough toast, croissant, new fruit orange juice. Two glad eggs your way with two rashers of smoky bacon and sourdough toast. Two soft poached glad eggs with smashed avocado, baby spinach pesto on sourdough toast. Served with butter and your finest of jam, honey or Vegemite. Lightly toasted, served with coffee cream chocolate flakes. Served on smoking coals with tomato salsa fries and garlic butter. What better to buy someone than a mug that they can perpetual remember there outrageous trip to Sydney.